Smoked Pork Shoulder - (Brined) - The Mountain Kitchen
https://www.themountainkitchen.com/brined-smoked-pork-shoulder/
WEBJan 23, 2020 · The pork shoulder is soaked in a flavorful brine penetrating the meat with a nice balance of sugar, savoriness, aromatics, and spices, then smoked low and slow until it nearly falls apart. If you have tried some of our other recipes, the brine for this recipe may seem familiar to you. It’s the same brine for our duck and chicken wings.
DA: 49 PA: 60 MOZ Rank: 77 Up or Down: Up